The New England Cook Book The Latest and the Best Methods for Economy and Luxury at Home (Collectors)
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Regular Price
AED 175.56
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AED 166.78
This book features both an entertaining collection of recipes (which quickly become stories in themselves) and a fascinating slice of life from a century ago. Egg yolks are yelks, there are not one, but two mock turtle recipes that require the scalding and cleaning of a calf s head (don t ask about the tongue) and everything is cooked over fire live, wood-burning fire."
| Publisher Name | History Press Library Editions |
|---|---|
| Author Name | Hagendorf, Col |
| Format | Audio |
| Bisac Subject Major | CKB |
| Language | NG |
| Isbn 10 | 1540218333 |
| Isbn 13 | 9781540218339 |
| Target Age Group | min:NA, max:NA |
| Dimensions | 00.80" H x 00.05" L x 00.00" W |
| Page Count | 338 |
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