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A Taste of Salzburg

Author: Hagendorf, Col

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BISAC Categories:
Food Lodging & Transportation | Restaurants |

Description

"Feinspitz in Salzburg" is a German-English restaurant guide now in a completely new edition. Helen Ploderer-King has selected, tested and described numerous restaurants. She takes the reader through the entire town of Salzburg, from long-established local inns to modern elite eateries. With her expertise, Ploderer-King highlights the specialities of each restaurant, giving the reader an overview of the wide culinary variety ranging from traditional delicacies to modern haute cuisine that Salzburg has to offer both locals and visitors. Each restaurant is listed with address and telephone number as well as information about price range and opening hours so every diner will find the perfect place to go."

More Details

Publisher Name	Verlag Anton Pustet
Author Name	Hagendorf, Col
Format	Audio
Bisac Subject Major	TRV
Language	NG
Isbn 10	3702506446
Isbn 13	9783702506445
Target Age Group	min:NA, max:NA
Dimensions	00.00" H x 00.00" L x 00.00" W
Page Count	128

Author Details

Helen Ploderer-King was born in Canada. She was trained in the Hotel Management School of Lausanne and the University of Nice (business and advertising). She spent a few years in the hospitality industry (North America, Europe and Asia). Since 1986 the author lives in Salzburg. Her great passion is gastronomy.

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