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Tasting Ohio Favorite Recipes from the Buckeye State
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AED 150.00
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AED 142.50
Uncover Ohio's scrumptious culinary secrets in 100 recipes from the Buckeye State's best chefs, from summer succotash, savory goetta, and cracker-crusted walleye to butternut squash bisque, hazelnut brownies, and buckeye pie. Clear, easy-to-follow recipes are complemented by mouthwatering color photographs of every dish. Sample Ohio's finest foods in your home kitchen!
Publisher Name | Farcountry Press |
---|---|
Author Name | Hagendorf, Col |
Format | Audio |
Bisac Subject Major | CKB |
Language | NG |
Isbn 10 | 1560376902 |
Isbn 13 | 9781560376903 |
Target Age Group | min:NA, max:NA |
Dimensions | 01.01" H x 00.08" L x 70.00" W |
Page Count | 176 |
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