The Complete Canning and Preserving Cookbook Scientific Guide to Preserve Food in Various Containers with Tasty and Easy to Follow Recipes

Author: Hagendorf, Col
Availability: In stock
Regular Price AED 161.11 Special Price AED 153.06
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Are you looking for a great solution to safely preserve your favorite food, eat healthily, save money and learn a time-tested cooking skill?

Mastering the art of food canning and preserving is an excellent way to achieve that and so much more. This book is going to teach you how.

The book includes comprehensive directions on safe canning and preserving methods and various tasty and easy recipes. Specific instructions for the novice and handy tips for the experienced make it easy for everyone to preserve food in their own kitchen.

Your everyday foods have their life spans. Some might last a bit longer, others can't stay for over a week or even a few more days. Sometimes, you can't consume the food in its given shelf life. Hence, you wish you could extend its freshness.

Food canning and preservation is the process that will help you extend the shelf life of your favorite dishes. Today is the perfect time for you to understand the basic how-to of preserving and canning.

So just get a copy of this cookbook, you can make the freshness and flavor stay in your kitchen.

Publisher Name Ronald Redman
Author Name Hagendorf, Col
Format Audio
Bisac Subject Major HEA
Language NG
Isbn 10 1649849079
Isbn 13 9781649849076
Target Age Group min:NA, max:NA
Dimensions 01.00" H x 00.08" L x 00.00" W
Page Count 102

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