The Everything Cake Mix Cookbook (Everything Series)

Author: Hagendorf, Col

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BISAC Categories:
Courses & Dishes | Cakes |

Description

Think of delicious Pumpkin Bread, Chocolate Hazelnut Cake, and Cheddar Herb Scones homemade from scratch. But who has that kind of time? You can cut your kitchen duty considerably by using the secret ingredient: cake mix! In this unique cookbook, author Sarah K. Sawyer shows readers how to bake all of the classicsΓאץand some new surprisesΓאץusing cake mix. Recipes include: French Toast Casserole Rocky Road Bars Potato Pancakes Green Tea Cupcakes Rhubarb Strawberry Crumble Complete with chapters for vegetarians, vegans, and those who have food allergies, this is the perfect cookbook for anyone who wants to cut corners but still present a delicious homemade product. No one will ever know that itΓאשs only semi-homemade!

More Information

More Information
Author	Edward De Bono
Language	English
Format	Paperback
Author detail	Sarah K. Sawyer
Supplier	Hatim Al Jouhar Toy Trading LLC

Author Details

Sarah K. Sawyer (Minneapolis, MN) has written for Betty Crocker, Pillsbury, and their affiliate brands. After working with those companies in their test kitchens, she has a unique insight into baking, writing about baking, and choosing recipes that are affordable, doable, contain attainable ingredients, and yield satisfying results. A freelance writer and copywriter, Sawyer has written for Marie Claire, Woman's Day, and The Minneapolis Star Tribune, in addition to numerous nonfiction books on a wide range of topics.

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